Put the mixer away! Ingredients . Continue to 5 of 12 below. Moist Apple Cake Recipe. And, Granny Smiths are among the lower-sugar fruits you can eat. A full printable recipe is available at the bottom of this post. 05 of 12. Bake for 40 minutes, or until toothpick inserted in center comes out clean. What you should know about this cake … 1 cup brown sugar. Recipe by ddav0962. But if you’ve got a sweet tooth, slather away! Lightly grease and flour a cake pan: 7"x11" (you can substitute an 8" or 9" square cake pan if needed). This moist Apple Cake recipe is an old-fashioned, easy dessert that has been loved for generations! cups apples, granny smith, peeled, cored and grated . eggs, beaten . 1 cup sugar. UNITS: US. Not crazy about toasted nuts either, but thought I would give it a try. READY IN: 1hr 20mins. 1/3 cup butter or 5 1/3 tablespoons. 2 tsp cinnamon. Lisa J. Goodman/Getty Images . Prep Time. I found the recipe in a recent Penzey’s Spice catalog and wasted no time in making it for some dinner guests. Thanks to Carol for sharing this recipe. Debbie says: July 6, 2019 at 3:59 pm My mom used to make to make an apple cake. Old-Fashioned Applesauce Cake. Serve warm with ice cream or crème fraîche as a dessert, or with coffee in the morning as one would a Danish pastry, again warm, dusted with icing sugar. At the same time, though, it's engendered some striking differences of opinion among you, our readers. I found the taste to be close but it cannot be compared with a cheescake made with Quark instead of cottage cheese. Which I think makes them a perfect choice for this cake. Not only is it delicious, but this Apple Bundt Cake Recipe is perfect for creating new memories! A good apple cake recipe turns out moist, dense and down-right delicious. 3 . Studded with bits of fresh apples and chopped pecans, the simple Bundt cake is a perfect fall treat. There is never a piece left over of my afore mentioned apple cake. I would have this cake all the time for breakfast and with a coffee in the late afternoon. Make this homemade apple cake with chopped or grated fresh apples and lots of chopped pecans. 1 tsp salt. 20 mins. Like all apple stack cakes, this one tastes better after a few days of resting. There’s something delightful about baked apple desserts. She had it all locked away to memory. Big chunks of apples nestled into a cinnamon spice cake batter and covered in glorious homemade caramel sauce. ¾ applesauce. The apples can be windfalls or even shrivelled ones left in the fruit bowl. Old Fashioned Fresh Apple Cake. Mama has been making this old fashioned apple dapple cake for as long as I can remember. Meine Grosseltern held a traditional German household. Brown sugar, confectioners sugar, and butter make a yummy caramel flavored frosting for this moist, delicious cake. 1 TBSP baking soda. It was my grandmother’s signature cake. You are going to love this German apple cake recipe! A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. 1 tsp nutmeg. Wish I had compared this recipe to the traditional before making it. Thank you! Here is how you cook that. I mean, all on its own, I just love brown sugar. ½ cup honey . It’s classic American comfort food. (Odds are, this legend isn't true, but it sure sounds romantic.) Apple coffee cake Because of the crumble topping, this cake is very similar to a coffee cake. 2 TBSP vanilla extract. Yield- 1 large 12×16 sheet cake. ADD YOUR PHOTO. 1 cup brown sugar. This cake is best mixed the old-fashioned way--with a wooden spoon. 1 1 ⁄ 2. cups sugar. 15 mins. I grew up on apple cake, which my mom would bake each fall when apple season rolled around. It's soft, moist, loaded with fresh apples, cinnamon and made with a cake mix. We all loved it! Purists might prefer the cake naked, or simply dusted with a little flurry of powdered sugar. Sprinkle over top of apple layer. Recipe: Apple Stack Cake. This German apple cake would be the perfect cake to restart coffee and cake break the tradition with, or to make for any celebration! This moist old-fashioned apple cake made with fresh chopped apples, cinnamon, and chopped nuts. The index cards from Lillian call the recipe "Jewish Apple Cake." I’ve been doing this special and remarkably easy recipe for years. According to Appalachian folklore, this cake was traditionally a wedding delicacy made from layers brought individually by women in the community that were then stacked together.
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